The psychology of food choice / edited by Richard Shepherd and Monique Raats.

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Bibliographic Details
Other Authors: Shepherd, R. (Richard), Raats, Monique
Format: Book
Language:English
Published: Cambridge, MA : CABI Pub., 2006.
Subjects:
Description
Physical Description:x, 399 p.
Bibliography:Includes bibliographical references and index.
ISBN:9780851990323 (alk. paper)
0851990320 (alk. paper)
Availability

City Campus

  • Call Number:
    394.12019 PSY
    Copy
    Available - City Campus Main Collection
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