Food provisions for ancient Rome : a supply chain approach / Paul James.
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Main Author: | |
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Format: | Ebook |
Language: | English |
Published: |
London ; New York, New York :
Routledge,
[2021]
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Series: | Studies in Roman space and urbanism
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Subjects: | |
Online Access: | Click here to view this book |
Physical Description: | 1 online resource (241 pages). |
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Bibliography: | Includes bibliographical references and index. |
ISBN: | 0429631936 9780429631931 |