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  1. 1
    Published 2016
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    Fermented foods.
  2. 2
    Published 2017
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    Biofuels : production and future perspectives /
  3. 3
    by Okafor, Nduka, Okeke, Benedict C.
    Published 2018
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    Modern industrial microbiology and biotechnology /
  4. 4
    by Khan, Firdos Alam
    Published 2020
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    Biotechnology fundamentals /
  5. 5
    Published 2020
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    Intelligent hydrogels in diagnostics and therapeutics /
  6. 6
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    Industrial biotechnology /
  7. 7
    by Roy, Shyamal
    Published 2022
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    Pre-treatment methods of lignocellulosic biomass for biofuel production /
  8. 8
    Published 2022
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    Biotechnological approaches to enhance plant secondary metabolites : recent trends and future prospects /
  9. 9
    Published 2022
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    Nanozymes : advances and applications /
  10. 10
    Published 2022
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    Cotton breeding and biotechnology : challenges and opportunities /
  11. 11
    Published 2022
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    Algal biorefineries and the circular bioeconomy /
  12. 12
    Published 2022
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    Algal biorefineries and the circular bioeconomy /
  13. 13
    Published 2022
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    Medical biotechnology, biopharmaceutics, forensic science and bioinformatics /
  14. 14
    Published 2022
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    Fermentation and algal biotechnologies for the food, beverage and other bioproduct industries /
  15. 15
    Published 2022
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    Bioenergy and environmental biotechnology for sustainable development /
  16. 16
    Published 2022
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    Agricultural biotechnology, biodiversity and bioresources conservation and utilization /
  17. 17
    Published 2022
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    Biosafety and bioethics in biotechnology : policy, advocacy, and capacity building /
  18. 18
    Published 2022
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    Microbiomes and emerging applications /
  19. 19
    Published 2022
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    Eco-friendly biobased products used in microbial diseases /
  20. 20
    Published 2023
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    Biosensors : fundamentals, emerging technologies, and applications /
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