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  1. 1
    Published 2005
    Book
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    Handbook of brewing.
  2. 2
    by Bamforth, Charles W., 1952-
    Published 2008
    Book
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    Grape vs. grain : a historical, technological, and social comparison of wine and beer /
  3. 3
    by Gately, Iain, 1965-
    Published 2008
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    Drink : a cultural history of alcohol /
  4. 4
    Published 2009
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    Beer : a quality perspective /
  5. 5
    by Hornsey, Ian S.
    Published 2012
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    Alcohol and its role in the evolution of human society /
  6. 6
    Published 2016
    Ebook
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    Brewing materials and processes : a practical approach to beer excellence /
  7. 7
    by Pires, Eduardo, Brányik, Tomáš
    Published 2015
    Ebook
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    Biochemistry of beer fermentation /
  8. 8
    Ejournal
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    Academic Journals: 01/01/2010 to Present
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    Journal of brewing and distilling.
  9. 9
    Ejournal
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    Wiley Online Library: 01/01/1887 to 31/12/2022
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    Journal of the Institute of Brewing.
  10. 10
    by Boulton, Chris
    Published 2013
    Ebook
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    Encyclopaedia of brewing /
  11. 11
    by Stewart, Graham G., 1942-
    Published 2018
    Ebook
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    Springer eBooks
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    Brewing and distilling yeasts /
  12. 12
    Ejournal
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    Taylor & Francis: 01/01/1976 to Present
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    Journal of the American Society of Brewing Chemists.
  13. 13
    Ejournal
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    DOAJ: Directory of Open Access Journals: 01/01/2019 to Present
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    Kvasný průmysl.
  14. 14
    Ebook
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    Mastering brewing science : quality and production /
  15. 15
    Ejournal
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    Wiley Online Library: 01/01/1890 to 31/12/1894
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    Transactions of the Institute of Brewing.
  16. 16
    Ejournal
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    Wiley Online Library: 01/01/1887 to 31/12/1891
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    Transactions of the Laboratory Club.
  17. 17
    by Mosher, Michael, Trantham, Kenneth
    Published 2021
    Ebook
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    Springer eBooks
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    Brewing science : a multidisciplinary approach /
  18. 18
    Published 2022
    Ebook
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    Springer Humanities and Social Science eBook Collection 2022 English/International
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    Beer and brewing in medieval culture and contemporary medievalism /
  19. 19
    by Bamforth, Charles W., 1952-
    Published 2024
    Ebook
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    Beer : Tap into the Art and Science of Brewing /
  20. 20
    by Baudar, Pascal, 1961-
    Published 2018
    Ebook
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    The wildcrafting brewer : creating unique drinks and boozy concoctions from nature's ingredients /
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