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  1. 1
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    Modern food microbiology /
  2. 2
    by Jay, James M. 1927-
    Published 2005
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    EBSCO eBooks
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    Modern food microbiology /
  3. 3
    Published 2000
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    Encyclopedia of food microbiology /
  4. 4
    Published 2000
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    ScienceDirect
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    Encyclopedia of food microbiology /
  5. 5
    Ejournal
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    ScienceDirect: 01/01/1984 to Present
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    Food microbiology.
  6. 6
    Ejournal
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    ScienceDirect: 01/02/1984 to Present
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    International journal of food microbiology.
  7. 7
    by Shen, Cangliang, Zhang, Yifan
    Published 2017
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    Springer eBooks
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    Food microbiology laboratory for the food science student : a practical approach /
  8. 8
    by Shen, Cangliang, Zhang, Yifan
    Published 2021
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    Introductory microbiology lab skills and techniques in food science /
  9. 9
    by Ray, Bibek, Bhunia, Arun K.
    Published 2014
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    Fundamental food microbiology /
  10. 10
    Published 2015
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    Springer eBooks
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    Beneficial microorganisms in food and nutraceuticals /
  11. 11
    Ebook
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    Food microbiology : an introduction /
  12. 12
    by Forsythe, S. J.
    Published 2019
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    The microbiology of safe food /
  13. 13
    Published 2019
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    Food microbiology : fundamentals and frontiers /
  14. 14
    Published 2018
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    Microorganisms in foods 7 : microbiological testing in food safety management /
  15. 15
    Published 2019
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    Food molecular microbiology /
  16. 16
    by Erkmen, Osman, 1955-
    Published 2022
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    Microbiological analysis of foods and food processing environments /
  17. 17
    by Santos, Elsa Anaheim Aguirre
    Published 2021
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    Lactic acid fermentation for the production of pyranoanthocyanins as food colorants /
  18. 18
    Published 2023
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    Environmental and food virology : impacts and challenges in one health approach /
  19. 19
    Published 2023
    Ebook
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    Springer eBooks
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    Basic protocols in predictive food microbiology /
  20. 20
    Published 2024
    Ebook
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    Springer eBooks
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    Postbiotics /
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