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Food habits
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Consumption (Economics)
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Cooking
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Cooking, European
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Gastronomy
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Materialism
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Lead us into temptation : the triumph of American materialism /
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Twitchell, James B., 1943-
Published 1999
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Five modern Japanese novelists /
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Keene, Donald
Published 2002
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3
Culture of the fork : a brief history of food in Europe /
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Rebora, Giovanni
Published 2001
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4
British food : an extraordinary thousand years of history /
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Spencer, Colin
Published 2002
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