Knoblauch, M. (2009). Gourmet Today: More Than 1,000 All-New Recipes for the Contemporary Kitchen. Booklist, 106(7), 10.
Chicago Style (17th ed.) CitationKnoblauch, Mark. "Gourmet Today: More Than 1,000 All-New Recipes for the Contemporary Kitchen." Booklist 106, no. 7 (2009): 10.
MLA (8th ed.) CitationKnoblauch, Mark. "Gourmet Today: More Than 1,000 All-New Recipes for the Contemporary Kitchen." Booklist, vol. 106, no. 7, 2009, p. 10.
Warning: These citations may not always be 100% accurate.