Low and Slow: The Art and Technique of Braising, BBQ, and Slow Roasting.

Bibliographic Details
Title: Low and Slow: The Art and Technique of Braising, BBQ, and Slow Roasting.
Authors: Jacobs, Barbara
Source: Booklist, 01/03/2014, Vol. 110 Issue 13, p10-11, 2p
Subject Terms: LOW & Slow (Book : Briggs), BRIGGS, Robert, BARBECUE cooking, BRAISING (Cooking), NONFICTION
ISSN: 00067385
Database: Australia/New Zealand Reference Centre