Lipid analysis in oils and fats /

Lipid analysis in oils and fats / edited by R.J. Hamilton.

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Bibliographic Details
Other Authors: Hamilton, R. J. (Richard John)
Format: Book
Language:English
Published: London : Blackie Academic & Professional, 1998.
Subjects:
Lipids > Analysis.
Oils and fats
Description
Physical Description:xxi, 385 p.
ISBN:0751404144
Availability

City Campus

  • Call Number:
    547.77046 LIP
    Copy
    Available - City Campus Main Collection
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