New Zealand fishes : identification, natural history & fisheries / Larry Paul.
"As well as sea fishes, the book covers the more common and edible molluscs and crustaceans, and the fishes of our estuaries, rivers and lakes which are of interest to fishermen... also covers the sporting qualities and suitable fishing methods ..., their edibility, commercial harvesting and co...
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Auckland (N.Z.) :
Reed,
2000.
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| Edition: | Revised edition. |
| Subjects: |
| Summary: | "As well as sea fishes, the book covers the more common and edible molluscs and crustaceans, and the fishes of our estuaries, rivers and lakes which are of interest to fishermen... also covers the sporting qualities and suitable fishing methods ..., their edibility, commercial harvesting and conservation ..."--Back cover. |
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| Item Description: | Previous edition: 1986. |
| Physical Description: | viii, 253 pages : illustrations (some colour), maps ; 25 cm |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0790006545 9780790006543 |