Best of Austrian cuisine / written and illustrated by Elisabeth Mayer-Browne.
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| Main Author: | |
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| Format: | Book |
| Language: | English German |
| Published: |
New York :
Hippocrene Books,
1997.
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| Edition: | Hippocrene pbk. edition. |
| Subjects: |
| Item Description: | Includes index. Originally published: Vienna : W. Frick, 1960. Includes indexes. |
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| Physical Description: | 223 pages : illustrations ; 22 cm |
| ISBN: | 0781805260 9780781805261 |