Oysters : a culinary celebration /

Oysters : a culinary celebration / Joan Reardon.

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Bibliographic Details
Main Author: Reardon, Joan, 1930- (Author)
Format: Book
Language:English
Published: New York : Lyons Press, [2000]
Subjects:
Cooking (Oysters)
Oysters
Description
Item Description:Includes index.
Physical Description:ix, 246 pages ; 21 cm
ISBN:1558219447
9781558219441
Availability

City Campus

  • Call Number:
    641.694 REA
    Copy
    Available - City Campus Main Collection
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