The bread baker's apprentice : mastering the art of extraordinary bread / by Peter Reinhart ; photography by Ron Manville.
In this volume Peter Reinhart shares the bread breakthroughs he made arising from a pilgrimage to France and time spent in the Culinary Academy kitchen with his students. En route he distills hard science, advanced techniques and food history into an accessible resource.
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Berkeley :
Ten Speed Press,
[2001]
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| Summary: | In this volume Peter Reinhart shares the bread breakthroughs he made arising from a pilgrimage to France and time spent in the Culinary Academy kitchen with his students. En route he distills hard science, advanced techniques and food history into an accessible resource. |
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| Item Description: | Includes index. |
| Physical Description: | xi, 304 pages : colour illustrations ; 26 cm |
| ISBN: | 1580082688 9781580082686 |