Food process design /

Food process design / Zacharias B. Maroulis, George D. Saravacos.

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Bibliographic Details
Main Authors: Maroulis, Zacharias B., 1957- (Author), Saravacos, George D., 1928- (Author)
Format: Book
Language:English
Published: New York : Marcel Dekker, [2003]
Series:Food science and technology (Marcel Dekker, Inc.) ; 126.
Subjects:
Food industry and trade > Data processing
Manufacturing processes > Automation
Description
Physical Description:xvii, 506 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0824743113
9780824743116
Availability

City Campus

  • Call Number:
    660 MAR
    Copy
    Available - City Campus Main Collection
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