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20211102084250.0 |
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070110s2007 nz af 001 0 eng d |
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|a BIB MATCHES WORLDCAT
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|a 1869710843
|q pbk.
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|a 9781869710842
|q pbk.
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|a (ATU)b1119702x
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|a (OCoLC)156805474
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|b Hachette Livre N.Z.
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|a NZNB
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|c NZNB
|d ATU
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|a u-nz---
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082 |
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|a 641.56318
|2 22
|
100 |
1 |
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|a Campbell, Ros,
|e author.
|
245 |
1 |
4 |
|a The New Zealand food allergy cookbook /
|c written by Ros Campbell and Jill Macfarlane for Allergy New Zealand.
|
246 |
3 |
0 |
|a Food allergy cookbook
|
264 |
|
1 |
|a Auckland, N.Z. :
|b Hodder Moa,
|c 2007.
|
300 |
|
|
|a 264 pages, 30 unnumbered pages of plates :
|b colour illustrations ;
|c 25 cm
|
336 |
|
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|a text
|b txt
|2 rdacontent
|
337 |
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|a unmediated
|b n
|2 rdamedia
|
338 |
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|a volume
|b nc
|2 rdacarrier
|
500 |
|
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|a "Over 260 delicious recipes with wheat, gluten, dairy, egg, soy and nut free options."--Cover.
|
500 |
|
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|a Includes index.
|
588 |
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|a Machine converted from AACR2 source record.
|
650 |
|
0 |
|a Food allergy
|x Diet therapy
|v Recipes
|9 318026
|
700 |
1 |
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|a Macfarlane, Jill,
|e author.
|
710 |
2 |
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|a Allergy New Zealand.
|
907 |
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|a .b1119702x
|b 03-10-17
|c 27-10-15
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