Labeling genetically modified food : the philosophical and legal debate /

Labeling genetically modified food : the philosophical and legal debate / edited by Paul Weirich.

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Bibliographic Details
Other Authors: Weirich, Paul, 1946- (Editor)
Format: Book
Language:English
Published: Oxford ; New York : Oxford University Press, 2007.
Subjects:
Genetically modified foods.
Food > Labeling
Consumers' preferences
Description
Physical Description:xxi, 249 pages : illustrations ; 25 cm
Bibliography:Includes bibliographical references and index.
ISBN:0195326865
9780195326864
Availability

City Campus

  • Call Number:
    363.1929 LAB
    Copy
    On loan - Due: 01/07/2024
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