The produce contamination problem : causes and solutions /

The produce contamination problem : causes and solutions / edited by Gerald M. Sapers, Ethan B. Solomon, Karl R. Matthews.

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Bibliographic Details
Other Authors: Sapers, Gerald M. (Editor), Solomon, Ethan B. (Editor), Matthews, Karl R. (Editor)
Format: Book
Language:English
Published: Amsterdam ; Boston : Academic Press/Elsevier, [2009]
Series:Food science and technology international series.
Subjects:
Fruit > Microbiology.
Vegetables > Microbiology.
Food contamination.
Microbial contamination
Produce trade > Safety measures
Description
Physical Description:xxi, 467 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0123741866
9780123741868
Availability

City Campus

  • Call Number:
    363.192 PRO
    Copy
    Available - City Campus Main Collection
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