International cooking : a culinary journey / Patricia A. Heyman.
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Boston ; Upper Saddle River, N.J. :
Pearson Prentice Hall,
[2012]
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| Edition: | Second edition. |
| Subjects: |
| Physical Description: | xxv, 570 pages : illustrations (some colour), colour maps ; 28 cm |
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| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0132126117 9780132126113 |