Sustainable food planning : evolving theory and practice /

Sustainable food planning : evolving theory and practice / edited by: André Viljoen and Johannes S.C. Wiskerke.

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Bibliographic Details
Other Authors: Viljoen, André (Editor), Wiskerke, Johannes S. C. (Editor)
Format: Book
Language:English
Published: Wageningen, the Netherlands : Wageningen Academic Publishers, 2012.
Subjects:
Sustainable development
Land use > Planning.
Sustainable agriculture.
Description
Physical Description:598 pages : illustrations, maps ; 25 cm
Bibliography:Includes bibliographical references and index.
ISBN:9086861873
9789086861873
Availability

City Campus

  • Call Number:
    363.8 SUS
    Copy
    Available - City Campus Main Collection
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