Engineering aspects of cereal and cereal-based products / edited by, Raquel de Pinho Ferreira Guiné, Paula Maria dos Reis Correia.
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| Other Authors: | , |
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| Format: | Ebook |
| Language: | English |
| Published: |
Boca Raton :
Taylor & Francis,
2014.
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| Series: | Contemporary food engineering.
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| Subjects: | |
| Online Access: | Click here to view this book |
| Item Description: | "A CRC title.". |
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| Physical Description: | 1 online resource (xix, 333 pages). |
| Bibliography: | Includes bibliographical references. |
| ISBN: | 1439887039 9781439887035 |