Sweet : treats to share / with recipes by Alexa Johnston, Allyson Gofton, Annabelle White, Dean Brettschneider & Kim Evans.
"Alongside Kiwi classics are contemporary tea-time favourites - buttered treats, cakes, biscuits and slices - as well as decadent after-dinner indulgences"--Back cover.
Saved in:
| Main Authors: | , , , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Auckland, New Zealand :
Penguin Books,
2014.
|
| Subjects: |
| Summary: | "Alongside Kiwi classics are contemporary tea-time favourites - buttered treats, cakes, biscuits and slices - as well as decadent after-dinner indulgences"--Back cover. Allyson Gofton offers a glimpse into French village life as she spends a year with her family in a remote farmhouse in the Hautes-Pyrenees. Peppered with recipes and stories from this little-known area of France, Recipes from my French Kitchen shares more than 50 seasonal dishes adapted for New Zealand home cooks, as well as stories of the people, places and culinary traditions Allyson encountered during her remarkable adventure. |
|---|---|
| Item Description: | Includes index. |
| Physical Description: | 175 pages : illustrations (chiefly colour) ; 26 cm |
| ISBN: | 9780143571575 |