Food choice and sustainability : why buying local, eating less meat, and taking baby steps won't work / Richard Oppenlander.

Food choice and sustainability tackles the critical issue of the global depletion of our natural resources drawing attention to what might seem an unlikely spot: our dinner plates.

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Bibliographic Details
Main Author: Oppenlander, Richard A. (Author)
Format: Ebook
Language:English
Published: Minneapolis, MN : Publish Green, [2013]
Subjects:
Online Access:Click here to view this book
Description
Summary:Food choice and sustainability tackles the critical issue of the global depletion of our natural resources drawing attention to what might seem an unlikely spot: our dinner plates.
Physical Description:1 online resource
ISBN:1626524378
9781626524378
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