Public health nutrition / edited on behalf of The Nutrition Society by Judith L. Buttriss [and three others].
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| Other Authors: | |
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| Format: | Ebook |
| Language: | English |
| Published: |
Chichester, West Sussex, England :
Wiley,
2018.
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| Edition: | Second edition. |
| Series: | Human nutrition textbook series.
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| Subjects: | |
| Online Access: | Click here to view this book |
| Physical Description: | 1 online resource (459 pages). |
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| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 111866096X 9781118660966 |