Modern Japanese cuisine : food, power and national identity / Katarzyna J. Cwiertka.
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Main Author: | |
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Format: | Ebook |
Language: | English |
Published: |
London :
Reaktion,
2006.
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Subjects: | |
Online Access: | Click here to view this book |
Physical Description: | 1 online resource (240 pages) : illustrations |
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Bibliography: | Includes bibliographical references (pages 200-227) and index. |
ISBN: | 1861896204 9781861896209 |