Agricultural biodiversity and biotechnology in economic development / [edited] by Joseph Cooper, Leslie Marie Lipper, David Zilberman.
"This volume brings together three years of collaborative research aimed to develop a coherent, economics-based approach to policy-making in the management of biotechnology and biodiversity. It explores the economics of both the conservation of plant genetic resources for food and agriculture a...
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| Other Authors: | , , |
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| Format: | Ebook |
| Language: | English |
| Published: |
New York :
Springer Science+Business Media,
[2005]
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| Series: | Natural resource management and policy ;
27. |
| Subjects: | |
| Online Access: | Springer eBooks |
| Summary: | "This volume brings together three years of collaborative research aimed to develop a coherent, economics-based approach to policy-making in the management of biotechnology and biodiversity. It explores the economics of both the conservation of plant genetic resources for food and agriculture and the adoption of molecular biotechnology, the economics of whether or not their respective policies should be linked and, if so, how."--BOOK JACKET. |
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| Physical Description: | 1 online resource (xi, 499 pages) : illustrations, map. |
| Format: | Mode of access: World Wide Web. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0387254099 1280608277 9780387254098 9781280608278 |