Hazard analysis and risk based preventive controls : building a (better) food safety plan /

Hazard analysis and risk based preventive controls : building a (better) food safety plan / Patricia A. Wester.

I tiakina i:
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Kaituhi matua: Wester, Patricia A. (Author)
Hōputu: iPukapuka
Reo:English
I whakaputaina: London, England : Academic Press, 2018.
Ngā marau:
United States. > FDA Food Safety Modernization Act.
Food handling > Safety measures
Hazard Analysis and Critical Control Point (Food safety system)
Urunga tuihono:Click here to view this book
Whakaahuatanga
Whakaahutanga tūemi:Includes index.
Whakaahuatanga ōkiko:1 online resource (265 pages) : illustrations (some color), graphs
ISBN:0128105011
9780128105016
Wāteatanga

Ipurangi

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