Black food geographies : race, self-reliance, and food access in Washington, D.C. / Ashanté M. Reese.
"Ashanté M. Reese makes clear the structural forces that determine food access in urban areas, highlighting Black residents' navigation of and resistance to unequal food distribution systems. Linking these local food issues to the national problem of systemic racism, Reese examines the his...
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| Format: | Ebook |
| Language: | English |
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Chapel Hill :
University of North Carolina Press,
[2019]
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| Subjects: | |
| Online Access: | Click here to view this book |
| Summary: | "Ashanté M. Reese makes clear the structural forces that determine food access in urban areas, highlighting Black residents' navigation of and resistance to unequal food distribution systems. Linking these local food issues to the national problem of systemic racism, Reese examines the history of the majority-Black Deanwood neighborhood of Washington, D.C. Based on extensive ethnographic fieldwork, Reese not only documents racism and residential segregation in the nation's capital, but also tracks the ways transnational food corporations have shaped food availability. By connecting community members' stories to the larger issues of racism and gentrification, Reese shows there are hundreds of Deanwoods across the country. |
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| Physical Description: | 1 online resource (183 pages) |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9798890855114 |