Phytochemicals in food and health : perspectives for research and technological development / edited by Deepak Kumar Verma, Mamta Thakur.
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| Other Authors: | , |
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| Format: | Ebook |
| Language: | English |
| Published: |
Palm Bay, Florida ; Burlington, Ontario :
Apple Academic Press,
[2022]
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| Subjects: | |
| Online Access: | Click here to view this book |
| Item Description: | Includes index. |
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| Physical Description: | 1 online resource (318 pages) |
| ISBN: | 100016456X 9781000164565 |