Sustainable ethanol and climate change : sustainability assessment for ethanol distilleries / Muhammad Arshad, editor.

This book amalgamates the facts on carbon dioxide capture from ethanol fermentation of sugarcane molasses and its impact on climate changes. Learning objectives will be achieved through tables and figures that guide professional and students alike through a user-friendly format. The book presents ad...

Full description

Saved in:
Bibliographic Details
Other Authors: Arshad, Muhammad (Biochemist) (Editor)
Format: Ebook
Language:English
Published: Cham : Springer, [2021]
Subjects:
Online Access:Springer eBooks
Description
Summary:This book amalgamates the facts on carbon dioxide capture from ethanol fermentation of sugarcane molasses and its impact on climate changes. Learning objectives will be achieved through tables and figures that guide professional and students alike through a user-friendly format. The book presents advanced information on CO2 production from ethanol facilities, impact on climate changes and global warming. Utilization of CO2 in various chemical industries, carbonated beverage industry, and processing and preservation of food are illustrated. The book is equally invaluable to students of the relevant disciplines and to those taking more specialized climate change/sustainability courses. Industry employees involved in product development, production management and quality management will benefit as well. Academics in teaching, research and personnel involved in environment regulatory capacity should also find this book ideal for their use.
Physical Description:1 online resource (xii, 223 pages) : illustrations (chiefly colour)
ISBN:3030592790
9783030592790
3030592804
9783030592806
Availability
Requests
Request this item Request this AUT item so you can pick it up when you're at the library.
Interlibrary Loan With Interlibrary Loan you can request the item from another library. It's a free service.