Cooking up the nation : Spanish culinary texts and culinary nationalization in the late nineteenth and early twentieth century / Lara Anderson.

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Bibliographic Details
Main Author: Anderson, Lara (Author)
Format: Ebook
Language:English
Published: Woodbridge : Tamesis, 2013.
Series:Colección Támesis. Monografías ; 321.
Subjects:
Online Access:Click here to view this book
Description
Physical Description:1 online resource (171 pages).
Bibliography:Includes bibliographical references and index.
ISBN:1782041311
9781782041313
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